Clean the range hood’s grease filters

Greasy filters stop pulling smoke and can feed a fire.

Who: You can do it yourself.

How often: Every 1-3 months (Broan), about 6 months (GE); monthly with lots of frying; charcoal filters replaced every 3-6 months. For: the range hood.

Which do you have?

Safety first

What you need

Time: Soak 15-20 minutes a side.

The part, and finding the right one

On a home’s record, each piece of equipment’s page links its manual and a search for its parts by brand and model. All filters and parts

How to do it

  1. Release the filter: slide it out with the tabs; on newer models, pull the filter lock down, then pull the filter down and out.
  2. Soak it in hot water and detergent for 15-20 minutes a side and brush lightly; or run it through the dishwasher (it may discolor; that’s cosmetic).
  3. Let it dry completely, put it back, and lock it closed.
  4. Recirculating hood: turn the charcoal filter left to take it off, put the new one on the pins, and turn it right. Every 3-6 months (Broan), or up to 6 (Whirlpool).

Needs attention

Call an appliance repair technician if

Keep track of it

Add your home to My homes: each piece of equipment gets this on its own schedule, with “Mark done” and reminders you can turn on.

Find your homeSign in

Sources

Your owner’s manual comes first: where it says something different for your model, follow it.

Still stuck?

Email us at hello@tradewrench.com. Tell us which page you were on and what you were trying to do.

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